27 Apr 2013, 11:24am
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Kyosendo

The first day in Kyoto was a busy one with tons of walking. After we stashed our stuff at the hotel and had a bite (or several) of tempura for lunch, we hopped on a bus to Yonjo street. I had a bit of an incident on the bus… I dunno about most buses in Japan, but in Kyoto, you have to pay upon exiting. The fare is 220 yen, and you pay exact change. If you don’t have exact change, you can convert your money at a machine on the bus. Now, the conversion machine is the same machine as the one where you pay. I inadvertently threw a 100 yen piece into the conversion machine, and it immediately spit out a bunch of 10 yen coins, much to the dismay of the driver lady. Hahaha…. But hey, it was confusing! The slot was right there, next to the payment bit! But now I know, I guess…

We got off the stop and walked across a river, past the kabuki-za theater and onward towards the sites. We hit Yasaka Shrine before ambling toward Koudai Temple. (By the way, it’s either Koudai Temple or Koudaiji. It’s a bit redundant to call it Koudaiji Temple). Everything was beautiful. There were a ton people there, including quite a few school groups… Maybe it’s that season of the year. We attempted to see Kiyomizu Temple but it was already evening and closing up for the day. Instead, we stopped in at a dessert shop called Kyosendo for a much needed respite. My feet were killing me at this point.

Kyosendo had a shop in the front to buy dessert gift packages and a cafe in the back for dining in. The colorful menu had all kinds of Japanese desserts listed, mostly in “sets.” A set basically meant it came with a drink. You could also order something “tanpin” or “individually” if you wanted an item by itself. There was some confusion when my brother ordered one set and one other thing individually, because the second thing wasn’t “individual” at all. It took a moment to realize that even the solo items come with a complimentary tea.

Pictured above is the sakura-mochi set, which came with a bowl of matcha – very thick green tea. It was just near the end of cherry blossom season, so a lot of places still had their sakura specials on the menu. :)

All of these pictures were taken on my brother’s Fuji X100, which means he probably took most of them.. I might’ve taken a few as well, but I don’t remember exactly which.

The rest:


Coffee set with some type of coconut cookie. Kind of odd that it would come in the packaging when you’re ordering it in, but maybe it’s the preserve the freshness. This must’ve been th “kyococo” – which they sold in box sets in the shop out front.

I wanted something semi-sweet, so I got the mitarashi dango, rice cake flavored with sweetened soy sauce. The matcha was bitter and mixed well with the sticky sweet/saltiness of the dango. The picture is a little out of focus, so I might have taken this one. I was (am still) learning how to use that camera.

Another kind of rice cake dish with powdered green tea. Delicious.

Amazingly enough, that was it for the day…I think I was still feeling the effects of the heavy tempura lunch, so dinner was skipped. (I might’ve scarfed down a rice ball from the combini later, but I don’t entirely recall).

A good start for our Kyoto stay!

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