7 Aug 2009, 6:17am
lunch:
by Lindsey

2 comments

Spy Diner

spy diner

A few days ago, I found a tip from the Washington City Paper’s food blog on where to find some great lamb sliders for lunch. Naturally, I had to check it out. X)

The Spy Diner is actually a street cart, located across from the Spy Museum at 9th and F. They mainly serve a variety of sliders, but also have pastries and so on. There weren’t too many people ahead of me in line, but it nevertheless took quite a while until I finally got my food. It was well worth it, though! The lamb meatball sliders are served with romaine red pepper slaw and goat cheese aioli. At $6 for 2, they’re the priciest thing on the menu.

The sliders are really cute and small. I loved how dainty they were! I did have to stop in to Cowgirl Creamery to get a side of pasta salad to round out my lunch.

The other sliders they offer are as follows:

  • Roast beef melt: Emmenthaler sauce, carmelized onions, horseradish bun / $4
  • BBQ pork: Cole slaw, salt and pepper bun / $4
  • All American burger: romaine pickle slaw / $4
  • Tomato & brie / $4

On your tip, I just went to the Spy Diner… though I’d wanted to try the lamb sliders, I decided to try something different and got the pulled pork sliders. My goodness, they’re /tasty/! The barbecue sauce is flavorful and tangy, with a kick that you don’t notice at first, and the creamy coleslaw just rounds it all out nicely.

Like you, though, the guy took his sweet time making the order. Plus I cleaned him out of all his change because he’d emptied out his cash box giving the tourists ahead of me all his bills for a $1.50 bottle of soda they paid for with a $20. Though customer service is huge in my book, I’ll overlook the slowness and go back… maybe give this guy back some of his change tomorrow…

Oh cool! Glad you liked it. =) Mmm, BBQ pork. I have to try that one, next time. I was a little =/ about the wait, but at least there wasn’t a really long line..

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